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Aldi
1 gallon Orange Juice – $4.35
1 gallon Whole Milk – $2.39
1/2 gallon Unsweetened Almond Milk – $2.19
1 5-lb bag All-Purpose Flour – $2.12
1 4-lb bag Sugar – $2.75
2 bags frozen Riced Cauliflower – $4.18
3 bags frozen Broccoli Florets – $2.85
1 bunch Cilantro – $0.75
2 bags Mini Cucumbers – $4.58
2 bags Romaine Hearts – $4.98
2 bags Mini Sweet Peppers – $5.50
1 3-lb bag Carrots – $1.89
1 bag Spinach – $1.65
1 carton Baby Bella Mushrooms – $0.99
1-lb box Butter – $3.98
3 8-oz blocks Mozzarella Cheese – $4.50
1 bag Flour Tortillas – $1.89
2 loaves Sandwich Bread – $1.98
1 16-oz bag Deli Meat – $3.99
1 Onion Powder – $0.97
1 Garlic Powder – $0.97
Total: $59.45
Lidl
2 pkgs English Muffins – $1.78
1 4-ct bag Avocados – $1.99
1 bag Red Grapes (2.45lbs) – $2.36
1 bag Tomatoes on the Vine – $1.69
1 bag Yellow Onions – $2.69
1 pkg Hot Dog Buns – $0.75
1 10-lb bag Chicken Drumsticks – $8.90
Total: $20.16
Harris Teeter
4 dozen Eggs – $6.36 (cheapest price I’ve seen on eggs in a LONG TIME!)
5 Yoplait Yogurts – $2.35, used $0.50/5 evic coupon – $1.85/5
1 Haig Hummus – $3.99, received $3.99 Ibotta rebate – FREE after rebate
1 8-oz pkg Sargento Sliced Cheese – $2.77, used $1.00/1 evic coupon, plus received 510 points ($0.51) from Fetch Rewards – $1.26 after coupon and rewards
1 Thomas Muffin Tops (B1G1) – $2.89, received 2895 points ($2.89) points from Fetch Rewards, plus received $1.25 Ibotta rebate – $1.25 MM after rebates
Total after Coupons and Rebates – $8.22
Grocery Total for the Week: $87.83
Weekly Menu Plan
Breakfasts
Scrambled/Fried/Boiled Eggs, Veggie Omelets, Cereal, Oatmeal, Yogurt, Fruit, Smoothies, Toast
Lunches
Deli Meat/Cheese Sandwiches, Grapes, Peppers x 2
PB and J, Cucumbers with Hummus, Apples x 2
Leftovers x 3
Dinners
Pepperoni Rolls, Tossed Salad
Build-Your-Own-Burrito/Taco Salad (Seasoned Ground Venison, Chips, Tortillas, Shredded Cheese, Tomatoes, Avocados, Cilantro, Shredded Romaine), Mexican Cauliflower Rice
Baked Chicken Drumsticks, Baked Sweet Potatoes, Broccoli
Egg McMuffins, Roasted Carrots
Spaghetti, Buttered Toasted Hot Dog Buns, Tossed Salad
BBQ Chicken in the Crock Pot, Broccoli, Biscuits
Church Potluck Dinner (Main dish is provided – I’m bringing butterhorns and a dessert)
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